Pizzas You Build

BUILD YOUR OWN PIZZA … Start with a base price, add from the lists of ingredients below.

Small 10 inch 6 slices. 9.00  |  Large 14 inch 12 slices 12.00

REGULAR PIZZA TOPPINGS
Mozzarella, fresh or shredded, feta, cheddar, ricotta, parmesan, tomatoes, onions, mushrooms, broccoli, banana peppers, green peppers, garlic, roasted garlic cloves, breaded eggplant, pineapple, black olives, spinach

SMALL $1.00       LARGE $2.00

PREMIUM PIZZA TOPPINGS
pesto, roasted red peppers, barbecue chicken, grilled chicken, kalamata olives, sausage, hamburger, ham, bacon, pepperoni, sliced meatballs, caramelized onions, gorgonzola cheese, goat cheese, anchovies, jalapeños.

SMALL $1.25        LARGE $2.50

OUR PIZZAS

ROBERTO’S IS FAMOUS FOR THIN CRUST PIZZA … We use an old family recipe for our white crust and for our pizza sauce.

PIZZAS ARE MADE WITH OUR THIN ROLLED WHITE DOUGH

TRADITIONALLY, MOST OF OUR PIZZAS ARE MADE WITH RED SAUCE AND MOZZARELLA  … Any of our pizzas can be made ” White” . That is with olive oil and garlic rather than red sauce.

OUR “PRIZE” PIZZAS

ROBERTO’S SPECIAL … Our most popular pizza with mozzarella, hamburger, onions, peppers, mushrooms and pepperoni 12.00 19
VEGGIE DELIGHT … Mozzarella, cheddar and parmesan cheese, onions, peppers, fresh mushrooms, spinach and tomatoes, topped with fresh chopped scallions. 12.00 18
THE ITALIAN …Mozzarella, fresh broccoli, roasted red peppers, fresh mushrooms, onions, and black olives. 12.00 18
GORGONZOLA CHEESEBURGER PIZZA … Mozzarella and gorgonzola cheese with hamburger, garlic and caramelized onion. 13.00 19
CHICKEN MARGUERITE … A pesto pie with olive oil and garlic,mozzarella, chicken and sliced fresh tomato 12.00 18
THE HAWAIIAN...Mozzarella, sweet and tangy pineapple, ham and bacon. 12.00 18
TRIPLE CHEESE … Loaded with mozzarella, cheddar and parmesan cheese. 12.00 17
THE GREEK….Mozzarella and feta with onions, peppers, calamata olives and tomatoes. 12.00 18
CHICKEN, BACON, RANCH … Chicken, onions, mozzarella and bacon, drizzled with ranch dressing. 12.00 18
THE BARNYARD … Meatlover’s delight with hamburger, sausage, bacon, ham, pepperoni, chicken and mozzarella. 16.00 23
WHITE GOAT … It’s a white pie with olive oil, garlic, pesto, caramelized onions and fresh goat cheese 13 19
BARBECUE CHICKEN DELUXE … Mozzarella, caramelized onions, roasted red peppers and barbecue chicken 12 18
LITTLE ITALY…It’s a white pie with fresh mozzarella, sliced tomato and pesto 11.  17
SPINACH FLORENTINE …A white pie with garlic and olive oil, spinach, tomatoes, red onions, black olives, feta and mozzarella. 11.50 18
BUFFALO CHICKEN…Mozzarella, spicy buffalo chicken, caramelized onions and gorgonzola  11.50  18
SPINACH FLORENTINE PIE…. A White Pie with olive oil and fresh garlic, fresh chopped spinach and tomatoes, red onions, black olives, feta and mozzarella cheese.  12.  18
CHICKEN AND GORGONZOLA… Mozzarella, caramelized onions, garlic, gorgonzola, and chicken. 12.  19
THE NORTHAMPTON… Bacon, pepperoni and caramelized onions with mozzarella and goat cheese.
~ Sweet, tangy and a little salty.. just like Northampton ~
 12.00 18
THE MISS’S… Mozzarella, red onions, fresh mushrooms, roasted red peppers, sausage and pepperoni.
~ Its the same as the Roberto’s Special…only different! ~
12.  18
JERK CHICKEN PIE… Jerk spiced chicken with mozzarella, bacon, jalapeños, and diced tomatoes, drizzled with ranch dressing.  12.  18

Roberto's is Open!

We are open Thursdays thru Sundays from 4pm until 8pm.
We are closed Monday, Tuesday and Wednesday.
We are serving food and your favorite beverage outside.
Takeout is also available.
We have limited outdoor seating and no indoor seating.
We are currently offering a limited menu.
Up to date menus are on our Facebook page or through
the QR code also posted on our Facebook page.